Description
Walnuts have a wealth of the good kind of fats – polyunsaturated fats, which are better for you than saturated fats. They also have a high amount of omega-3 fatty acids. Studies have shown that eating walnuts can help lower LDL (“bad”) cholesterol in particular, but also lower your cholesterol overall. Cholesterol can form plaque inside your arteries, but eating walnuts can help keep your artery walls healthy.
Specification
item | value |
Type | Walnut |
Processing Type | Raw |
Style | Dried |
Packaging | Bulk |
Use | Food, snacks |
Place of Origin | |
Product name | Walnut in shell |
Color | Light Brown |
Crop | Newest Crop |
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